Hehe, having mixed so many versions I am totally confused, but I reckon it has some cream in there. The Choc is quite lite and the peppermint/menthol quite pronounced - to my taste at least. Have a few versions with INW Chocolate curing.
DIY Dessert & Candy Recipes
- Thread starter Andre
- Start date
@rogue zombie and @Andre guys my mouth is watering, I really must try inw milk chocolate - none of the vendors here have it 
, well none of the vendors I know of. How did you guys come by it? Or did you get it before it became so popular?
, well none of the vendors I know of. How did you guys come by it? Or did you get it before it became so popular?
I dont have any yet.@rogue zombie and @Andre guys my mouth is watering, I really must try inw milk chocolate - none of the vendors here have it
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Word on the street is that Inawera themselves don't have stock@rogue zombie and @Andre guys my mouth is watering, I really must try inw milk chocolate - none of the vendors here have it
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Lol this happened with CAP Choc Donut when Bronuts was released.Word on the street is that Inawera themselves don't have stock
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Amazing the reach that Enyawreklaw has, that a supplier would run out of a comcentrate, when he releases a recipe
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He should let the manufacturers know which concentrates his new recipes are going to use so they can make sure they have stock.
They should bloody well sponsor him too, since he brings he indirectly boosts their sales.
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hi guys...just a tip. i love my coconut but the aftertaste is strong. for my desert flavours add my 0.25 to 0.5% coconut plus 2 to 4 drops cap caramel per 30 ml bottle(must be cap) and after 1 to 2 week steep the caramel and coconut has married and really awesome..add some graham cracker and tastes like tennis biscuit
Yip, got some before word hit the street.@rogue zombie and @Andre guys my mouth is watering, I really must try inw milk chocolate - none of the vendors here have it
dammit, I will have to wait then for the craze to be done. I wonder how long it's going to last though
@Richio said he has plenty in for filling and labeling...should be up on the site by the weekend.
Please tell me this is true. I don't want to get my hopes up.
And that was when I jumped!
flip man I was no active back then... else I woulda done same.
Hey guys...
Mixed this on Friday night and after couple iterations have a good result
Pistachio ice cream (@Andre please delete if there is a problem having a sa juice like this)
Vg 70%
Pg 30%
Tfa pistachio 9%
Cap vanilla bean ice cream 3%
Tfa sweet cream 2%
Sweetner 2 to 3 drops per 30ml
Steep: overnight
A really creamy ice cream with a pistachio exhale. Up pistachio to 10% if you want more pistachio in your face.
Mixed this on Friday night and after couple iterations have a good result
Pistachio ice cream (@Andre please delete if there is a problem having a sa juice like this)
Vg 70%
Pg 30%
Tfa pistachio 9%
Cap vanilla bean ice cream 3%
Tfa sweet cream 2%
Sweetner 2 to 3 drops per 30ml
Steep: overnight
A really creamy ice cream with a pistachio exhale. Up pistachio to 10% if you want more pistachio in your face.
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Not a problem. Thank you. Looks great.
My recipe was very similar except I used tfa VBIC and tfa Bav cream
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sorry @kyle_redbull ..didnt see ur recipe on the forum i swear
edit: after searching dnt see anything on the forum so sigh of relief...
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I do things the long way around. I let everybody rush to buy and make the new Wayne recipe while I play it cool. Then, six months later, when everybody is going "Oh no, not Bronuts for dinner again!!" and the vendors have 5641 unsold bottles of Cap Choc Glazed Donut, I make my play and go "What'll you give me if I take a couple of bottles of Choc Glazed off your hands?" They always go "Oh please do! I'll give you ten free FA flavours if you do!"
Actually, they don't. I still have to pay for the ten FA flavours. But pretending that I didn't is an important part of DIY. It allows me to believe that I'm not spending too much on it. This is as important to DIY as having an accurate scale or keeping your nic in the fridge. You can't live without it.
Actually, they don't. I still have to pay for the ten FA flavours. But pretending that I didn't is an important part of DIY. It allows me to believe that I'm not spending too much on it. This is as important to DIY as having an accurate scale or keeping your nic in the fridge. You can't live without it.
No problem bud can't remember if I posted it
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You would need to follow Enyawreklaw to know what I'm talking about.
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