How hot does e liquid actually get

yeah true, I just found this topic very interesting. But bliksem all this scientific mumble jumble is way over my head...

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I call Bulls### ... you're no fool Doug, and you are so gonna be involved in this test, so even if you don't know now ... you will know when we're done ;)
 
Just agreeing, those scientific temperatures don't equate to practice!
My point exactly.
I don't own a white lab coat.
I dont have the brain cells to even enter a lab.
I am a practical guy. And all I'm saying is me standing here vaping at 210°c, on a DNA mod, with lotsa flavor and clouds totally disputes their published scientific data.
So best these dudes get back into their lab and study this further.

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My point exactly.
I don't own a white lab coat.
I dont have the brain cells to even enter a lab.
I am a practical guy. And all I'm saying is me standing here vaping at 210°c, on a DNA mod, with lotsa flavor and clouds totally disputes their published scientific data.
So best these dudes get back into their lab and study this further.

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All I'm gonna say is ... It's a practical test :giggle:
 
On that
My point exactly.
I don't own a white lab coat.
I dont have the brain cells to even enter a lab.
I am a practical guy. And all I'm saying is me standing here vaping at 210°c, on a DNA mod, with lotsa flavor and clouds totally disputes their published scientific data.
So best these dudes get back into their lab and study this further.

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Topic. Boiling point and evaporating temperature are also two different entities. It doesn't mean it evaporates that it boiling
 
I call Bulls### ... you're no fool Doug, and you are so gonna be involved in this test, so even if you don't know now ... you will know when we're done ;)

Okay I have my (chicken in the oven - up its arse ) temp goodie, and I will hire a lab coat and see you shortly..
07f20d2c8418932b04cf5cfeb650fb1a.jpg


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On that
Topic. Boiling point and evaporating temperature are also two different entities. It doesn't mean it evaporates that it boiling
There's an old debating maxim that states when in doubt, refer to definition;
The boiling point of a substance is the temperature at which the vapour pressure of a liquid equals the pressure surrounding the liquid and the liquid changes into a vapor.
 
There's an old debating maxim that states when in doubt, refer to definition;
The boiling point of a substance is the temperature at which the vapour pressure of a liquid equals the pressure surrounding the liquid and the liquid changes into a vapor.
@Resistance ... Now it's your turn.. do us proud ... Put your white lab coat on and sort this man out

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Okay I have my (chicken in the oven - up its arse ) temp goodie, and I will hire a lab coat and see you shortly..
07f20d2c8418932b04cf5cfeb650fb1a.jpg


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Now that adds more confusion, meat carries on increasing in temperature for about 10 minutes after removing from the heat source!
 
Now that adds more confusion, meat carries on increasing in temperature for about 10 minutes after removing from the heat source!
Not true, the science says that only applies to a oven. If you use an air fryer it only increases for 4.32 sec.
That's why you should use a air fryer.

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Not true, the science says that only applies to a oven. If you use an air fryer it only increases for 4.32 sec.
That's why you should use a air fryer.

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I dispute the science!:monoloco:
 
Just have to say... Thanks to all involved here, I am finding this topic very interesting.
It appears we have a case here where the actual experiance disputes the science

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There's an old debating maxim that states when in doubt, refer to definition;
The boiling point of a substance is the temperature at which the vapour pressure of a liquid equals the pressure surrounding the liquid and the liquid changes into a vapor.

Should I be a ***** and derail things saying that it isn't a vapor but more accurately an aerosol?
 
No idea mate, I am just trying to work out all the possibilities of *****!
Me to most of those types of words I know only have 4 letters, this one has 5.
Maybe it might not be an English word

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Should I be a ***** and derail things saying that it isn't a vapor but more accurately an aerosol?
It's a good point that you raise ... an aerosol is usually a liquid atomized by releasing a liquid from a high to a low pressure zone .... and there is a vacuum created when you suck, so maybe the answer is that it's a combination of both?
 

Shall we derail this thread now and talk about airfryers while we wait for gurus here to run their tests...


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It's a good point that you raise ... an aerosol is usually a liquid atomized by releasing a liquid from a high to a low pressure zone .... and there is a vacuum created when you suck, so maybe the answer is that it's a combination of both?
Right now you clutching at straws. Just admit that this time the science is wrong

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Shall we derail this thread now and talk about airfryers while we wait for gurus here to run their tests...
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It's already derailed ...
Stranger wanted to know how hot eliquid gets, and was answered 65536 posts ago ... with something along the lines of "blerrie hot"
 
There's an old debating maxim that states when in doubt, refer to definition;
The boiling point of a substance is the temperature at which the vapour pressure of a liquid equals the pressure surrounding the liquid and the liquid changes into a vapor.
When a liquid is kept just below it's boiling point it still evaporates.
You are now going to make me look for proof neh.
 
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